food no-no's driving me nuts!
Sooo...for dinner we had smoked sausages from johnsonville farms (pre packaged) with typical picnic sides...hubby nuked the sausages in the microwave but by the time we had all the side dishes ready the sausages had cooled a bit...ate 'em anyway, should I be ok? Same question for lunch meat...is it ok to heat it and let it cool?
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